Dining and Bar Promotions
To book, please contact the Central Reservations Team on 020 7747 3474. All prices below include VAT at the current rate and are accurate at the time of publication.
Bill of Fare Menu
Fountain Brasserie
Available Monday to Friday
Join us in the Fountain Brasserie and try our new daily specials menu, ‘Bill of Fare’. There are five new dishes freshly prepared by our Club chefs, all at a set price.
Monday: Lancashire Hot Pot with pickled red cabbage
Tuesday: Classic Fish Cake with spinach and chive cream sauce
Wednesday: Confit Duck Leg Cassoulet with white beans and sausage
Thursday: Middle White Ham, parsley sauce, new potatoes and sprouting broccoli
Friday: Sea Bream Fish ‘N’ Chips with mushy peas and tartar sauce
Available for lunch and dinner, Monday to Friday.
Price: £14.50 per dish
With a 175ml glass of paired wine: £19.50.
For further information and to book, please click here or telephone the Central Reservations Team on 020 7747 3474.
Stirling’s Dining Club
Stirling’s Dining Club February and March unique culinary experiences will be hosted by Executive Chef Matthew Marshall and his brigade.
Italian Cuisine with Giancarlo Caldesi
Wednesday 10 April (fully booked, please contact the Central Reservations Team on 020 7747 3474 to join the waiting list) and Thursday 11 April
Château Sainte Roseline
Wednesday 22 May and Thursday 23 May
British Coastal Seafood
Wednesday 19 June (fully booked, please contact the Central Reservations Team on 020 7747 3474 to join the waiting list) and Thursday 20 June
Enjoy a drink on arrival at the table, four-course tasting menu and coffee with petits fours, complimented with matching wines.
Members and Guests: £115.00
Dress code: Smart
For further information and to book, please click here or telephone the Central Reservations Team on 020 7747 3474.
The Cedar Room Sunday Lunch
Cedar Room
Every Sunday 12.30–2.30pm, children of all ages are welcome
The country club’s popular Sunday lunch is an event in itself. Sit down with all the family and tuck into succulent roast beef and all the trimmings from our three-course buffet lunch.
Three-course lunch menu with tea and coffee. Please click here to view a sample menu.
Adults: £45.00 per person
Children 5 – 12 years: £25.00 per person
Children under 5: £15.00 per person
The Fountain Brasserie Children’s menu is available on request.
To book, please telephone the Central Reservations team on 020 7747 3474 or email: reserve@royalautomobileclub.co.uk
Tasting Menus
Stirling’s
Available for Dinner Service All Year
Enjoy a delicious five-course dinner menu with flavours inspired by favourite dishes on the Stirling’s menu. Choose matching wine pairing for an exquisite dining experience.
£69.00 per person or £114.00 with paired wines.
To book, please telephone the Central Reservations team on 020 7747 3474 or email: reserve@royalautomobileclub.co.uk
Dine in Style in Stirling’s
Stirling’s
Available Thursday to Sunday each week
Enjoy a memorable dining experience in Stirling’s with a choice of the Stirling’s Tasting Menu and Stirling’s Sunday Lunch.
Please click here to view the Stirling’s A La Carte Menu
Two courses £49.00
Three courses £59.00
Please click here to view the Stirling’s Tasting Menu
£69.00 per person
£114.00 per person with matching wines
Please click here to view the Stirling’s Sunday Lunch Menu
Two courses: £35.00
Three courses: £40.00
To book, please telephone the Central Reservations team on 020 7747 3474 or email: reserve@royalautomobileclub.co.uk
Afternoon Tea
The Lounge
Available Daily
Relax and enjoy an indulgent Afternoon Tea at Woodcote Park.
Please click here to view the Club’s Afternoon Tea menu.
Afternoon Tea: £39.00 per person or £49.00 with a glass of Champagne
Children aged 12 and under: £16.25
To book, please telephone the Central Reservations team on 020 7747 3474 or email: reserve@royalautomobileclub.co.uk
