If you are looking for somewhere where your skills will be recognised and developed, you will be well rewarded and teamwork and excellence are at the heart of everything you do, then visit our careers pages to see whether there is an opportunity waiting for you.
The Pall Mall clubhouse had the honour of hosting this year's Snooker Dinner where John Virgo, former UK professional snooker champion and well-known commentator regaled members and guests with stories from his illustrious career. https://t.co/EDcjqTbAGa
The Club had the pleasure of hosting the annual Take 3 Colleges Fundraising Dinner for @ChefsAdoptaSch with chefs and students working together on an outstanding meal. https://t.co/bm2j02ftLT
We take quality control seriously! The Club’s Executive Chef, Matthew Marshall, has just visited our wonderful lobster suppliers in Scotland, Murray McBay & Co. https://t.co/4cAvhoVYmK
The Pall Mall clubhouse had the honour of hosting this year's Snooker Dinner where John Virgo, former UK professional snooker champion and well-known commentator regaled members and guests with stories from his illustrious career.
The Club had the pleasure of hosting the annual Take 3 Colleges Fundraising Dinner for Chefs Adopt a School with chefs and students working together on an outstanding meal.
We take quality control seriously! The Club’s Executive Chef, Matthew Marshall, has just visited our wonderful lobster suppliers in Scotland, Murray McBay & Co.